News

Op-Ed: The latest science supports ending harmful fisheries subsidies

Reyna Gilbert and Kat Millage

The Maritime Executive

May 11, 2022

Seafood production suffers under climate change, but sustainable reforms can undo the damage

Jim Palardy

Pew

May 11, 2022

Information works: The impact of training on the adoption of environmental technologies by farmers

Jenny Aker and Kelsey Jack

VoxDev

May 06, 2022

Tomorrow's mariculture

Sonia Fernandez

The Current

Apr 27, 2022

California crude: Seeking a just transition in the golden state, with Kyle Meng

Daniel Raimi

Resources Radio

Jan 25, 2022

Conservation groups want to buy land to protect it. One problem: It’s often illegal

Shawn Regan and Bryan Leonard

High Country News

Jan 25, 2022

Hundreds of companies promised to help save forests. Did they?

Lucy Tompkins

New York Times

Dec 02, 2021

A provocative proposal: sell fishing rights in protected seas to prevent poaching

Erik Stokstad

Science Magazine

Nov 30, 2021

COVID sure looks seasonal now

Rachel Gutman

The Atlantic

Nov 20, 2021

Why commodity traders may finally get a handle on deforestation

Theresa Lieb

GreenBiz

Nov 11, 2021

Energy inequality makes a hotter world deadlier for poor nations

Damian Shepherd

Bloomberg

Oct 13, 2021

Rising temperatures will change air conditioning use—but not how you might expect

Molly Taft

Gizmodo

Oct 13, 2021

The cost of changes in energy use in a warming world

Frances C. Moore & Katrina Jessoe

Nature

Oct 13, 2021

Paying farmers to not burn crops will work

Kelsey Jack, Namrata Kala, Rohini Pande, Seema Jayachandran

Indian Express

Oct 12, 2021

The challenges of getting oil companies to decommission California's aging offshore oil rigs

Caroline Champlin

Marketplace

Oct 07, 2021

IISD/Pew event calls for ambitious WTO deal on fisheries subsidies

IISD SDG Knowledge Hub

Oct 05, 2021