News

Water crises threaten the world’s ability to eat, studies show

Somini Sengupta

New York Times

Oct 16, 2024

emLab October 2024 newsletter

Oct 15, 2024

Indonesian palm oil exports and deforestation

Jason Jon Benedict and Robert Heilmayr

Trase

Oct 08, 2024

emLab September 2024 newsletter

Sep 10, 2024

The charisma premium

Ben Goldfarb

National Parks Magazine

Aug 30, 2024

emLab August 2024 newsletter

Aug 06, 2024

Expanding marine reserves will redistribute global fishing effort

Harrison Tasoff

The Current

Jul 15, 2024

Five questions on how a conservation market could protect the world’s oceans

Juan Carlos Villaseñor-Derbez, Christopher Costello, and Andrew J. Plantinga

IGCC

Jul 05, 2024

emLab July 2024 newsletter

Jul 03, 2024

A conservation market could incentivize global ocean protection

Harrison Tasoff

The Current

Jun 13, 2024

Could market forces be harnessed to rescue habitat worldwide? Some scientists think so.

Warren Cornwall

Anthropocene Magazine

Jun 13, 2024

A novel approach to tracking conservation reveals more areas may be conserved than currently accounted for

Harrison Tasoff

The Current

Jun 06, 2024

Mapping human activity at sea from space

Global Fishing Watch

Jun 06, 2024

emLab June 2024 newsletter

Jun 04, 2024

Clean-cooking energy transitions in Ghana – behind the conceptual framework

Linnea Graham, Sulemana Watara Abubakari, & Abhishek Kar

Springer Nature Research Communities

May 31, 2024

Timeless principles for better figure design

Gabriel Englander

World Bank Blogs

May 21, 2024