News

2024
dry field

Water crises threaten the world’s ability to eat, studies show

Somini Sengupta

New York Times

emLab logo over fall leaves

emLab October 2024 newsletter

palm oil plantation

Indonesian palm oil exports and deforestation

Jason Jon Benedict and Robert Heilmayr

Trase

emlab logo over mountains

emLab September 2024 newsletter

brown bear

The charisma premium

Ben Goldfarb

National Parks Magazine

emlab logo over coastal cove

emLab August 2024 newsletter

boats

Expanding marine reserves will redistribute global fishing effort

Harrison Tasoff

The Current

coral reef

Five questions on how a conservation market could protect the world’s oceans

Juan Carlos Villaseñor-Derbez, Christopher Costello, and Andrew J. Plantinga

IGCC

emlab logo over lake surrounded by mountains

emLab July 2024 newsletter

collage of ocean animals

A conservation market could incentivize global ocean protection

Harrison Tasoff

The Current

whale tail

Could market forces be harnessed to rescue habitat worldwide? Some scientists think so.

Warren Cornwall

Anthropocene Magazine

yellowstone sign

A novel approach to tracking conservation reveals more areas may be conserved than currently accounted for

Harrison Tasoff

The Current

map of human activity in the ocean

Mapping human activity at sea from space

Global Fishing Watch

emLab logo over field of flowers

emLab June 2024 newsletter

The four stages (circles) of the clean-cooking transition

Clean-cooking energy transitions in Ghana – behind the conceptual framework

Linnea Graham, Sulemana Watara Abubakari, & Abhishek Kar

Springer Nature Research Communities

Figure I Heterogeneity in the Mortality-Temperature Relationship

Timeless principles for better figure design

Gabriel Englander

World Bank Blogs