News

The world Is losing fish to eat as oceans warm, study finds

New York Times

New York Times

Feb 28, 2019

Fish farms in the Caribbean would make tons of food

Harrison Tasoff

Futurity

Jan 14, 2019

Earth's fish are disappearing because of climate change, study says

Isabelle Gerretsen

CNN

Jan 01, 2019

How to have your fish and eat it

The Economist

Jan 01, 2019

Oceans could provide over six times more food, report finds

Undercurrent News

Jan 01, 2019

Climate change, disasters and time: A discussion with UCSB Bren School faculty

Andrew Schroeder

Direct Relief

Dec 13, 2018

Fishing activity skyrocketed ahead of ban in South Pacific area

Eurasia Review

Eurasia Review

Aug 29, 2018

When conservation backfires

Ed Yong

The Atlantic

Aug 28, 2018

A blue paradox

Sonia Fernandez

The UCSB Current

Aug 27, 2018

Scarcity amid abundance in the Willamette River Basin

Nathan Gilles

The Climate CIRCulator

Jul 27, 2018

Ocean solutions: Reversing overfishing

Christopher Costello

The UCSB Current

Mar 15, 2018

Global Fishing Watch and the power of data to understand our natural world

Kalev Leetaru

Forbes

Feb 28, 2018

Fishing activities take up four times as much area as agriculture—and can now be monitored in real time

Tom Yulsman

Discover Magazine

Feb 25, 2018

Industrial fishing occupies a third of the planet

Sarah Gibbens

National Geographic

Feb 22, 2018

New maps reveal global fishing's 'vast scope of exploitation of the ocean'

Dan Charles

NPR, The Salt

Feb 22, 2018

New maps show the utterly massive imprint of fishing on the world’s oceans

Chris Mooney and Brady Dennis

Washington Post

Feb 22, 2018